Homemade Pizza

I have personally made the BBQ Chicken Pizza several times since this club and each time it rocks my socks off! I highly recommend it!

Caramelized Onions, Gorgonzola and Arugula Pizza

1 cup of Butter 

2 large sweet onions 

Sugar 

Olive Oil 

2 lbs of crumbled Gorgonzola cheese (must be pasteurized for mama ) 

1.        In a large saute pan, melt butter over medium heat. Saute onions in butter until the onions are soft and dark brown, approximately 25 minutes. Stir in sugar, and continue cooking for 1 or 2 more minutes.

2.       Preheat oven to 425 degrees F (220 degrees C).

3.       Grease a pizza pan or cookie sheet, and press out the dough to desired thickness. Spread onions evenly over the dough, and top with crumbled Gorgonzola.

4.       Bake for 10 to 12 minutes, or until done.

BBQ Chicken Pizza

3 Boneless skinless chicken breasts 

BBQ Sauce 

Honey 

1 tbsp Molasses 

Large bunch of cilantro, chopped

1 cup Gouda Cheese, shredded (pasteurized) 

1 thinly sliced red onion 

1.        Preheat oven to 425 degrees F (220 degrees C). In a saucepan over medium high heat, combine chicken, barbeque sauce, honey, molasses, brown sugar and cilantro. Bring to a boil.

2.       Spread chicken mixture evenly over pizza crust, and top with cheese and onions. Bake for 15 to 20 minutes, or until cheese is melted.

Trader Joes pre-made dough